Thursday, 19 June 2008

Coconut and White Chocolate Chip Cookie Recipe


Chocolate chip cookies are really tasty, there are so many different versions of cookie recipe out there.

White chocolate and coconut are a perfect combination for a cookie recipe.

These cookies have a golden crisp edge and soft, chewy texture, taste really delicious and are simple to bake.

Chefs cookies are also egg free/eggless so its a great cookie recipe for anyone that does not eat eggs.




Ingredients for Coconut and White Chocolate Chip Cookie Recipe

4oz Caster Sugar
5oz Sunflower Margarine
1 Large Tbsp Golden Syrup
3oz White Chocolate Chips
6oz Self Raising Flour
2oz Desiccated Coconut
Tiny Pinch of Cardamon Powder (optional)


Picture of cookie being broken into two.


See how lovely and chewy these crisp coconut cookies are.



Do you want a bite?




How to make White Chocolate Chip and Coconut Cookies


Cream together margarine, sugar and syrup.



If desired add a very small pinch of cardamon powder (optional).



Add the white chocolate chips and flour.

Mix well.



Place spoonfuls of the cookie mixture onto a greased and floured baking tray.

Put into a hot oven at 180C for 10 minutes or until golden.



Once cooked leave cookies for one minute only then/or take straight off the oven tray with a thin spatula.



Cool on a cooling rack.



Enjoy your fresh home cooked coconut and white chocolate chip cookie recipe



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14 comments:

test it comm said...

Those look good. I really like the sound of the coconut and white chocolate chip cookies.

Susan @ SGCC said...

My MIL would love these! She can't eat eggs, but she loves cookies. They really look delicious! I like to put coconut in regular chocolate chip cookies too.

Finla said...

Jeena the cookies looks so good.
Will try them in winter, i amprohibited by my hubby to bake in summer. He says i should make fruit salades.
So i will make these cookies in october

grace said...

two of my favorite dessert components are coconut and white chocolate, so a batch of these cookies would last about 17 minutes in my house. :)

Cakelaw said...

These look delicious - and even though I have no probs with eggs, there are times when you don't have an egg in the house - and you could still make these!!

Anonymous said...

I love the combination of coconut n white chocolate , those cookies must be yummy

Lisa Turner said...

Just lovely. I don't make cookies very often, as I don't need the temptation, but now I have a craving.

Chef Jeena said...

Hi Kevin, thank you. They do really go so well together. :-)

Hi Stickygooeycreamychewy, I agree coconut with regular chocolate chip cookies sound fantastic. :-)

Hi Happy, I would love for you to cook them in October. I look forward to seeing your lovely fruit salads. :-)

Hi Grace, they lasted about 7 here. :-D

Hi Cakelaw, that is so true with eggs. :-)

Rahin, thank you they really were yummy. :-)

Thanks Lisa, they make us crave for them too. :-D

Prudy said...

Those look wonderful. This is my first visit and I'm jealous that you live in Maine and that you have coconut cookies:)

Vani said...

Cookies look delicious, Jeena! Like your step-by-step pictures

Sujatha said...

Wow, your cookies are mouthwatering! I've never heard of a coconut and chocolate cookies. The combination is very unique and I have bookmarked your recipe. Will soon try this.

Lucy..♥ said...

Oh, I just love the combination that you have going on... Yummy. They would certainly go over really big here. ;-)

Hanisha said...

Tried the cookies today, they are delicious! Thank You x

Anonymous said...

when do you add the coconut?